We investigate how different regions and cultures use tandoor ovens, such as the Indian tandoor, Afghan tandoor, and Middle Eastern tandoor, and the distinct dishes they prepare.
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Gas-Clay-Oven Suppliers
The Science of Tandoor Cooking
Unveil the science behind this ancient technique and immerse yourself in a world of unparalleled taste.
Tandoor Ovens in Restaurants
Highlighting restaurants and eateries around the world that use tandoor ovens and offer exceptional tandoori dishes.
Why Tandoor ovens make delicious food
A tandoor operates with a temperature of up to 900°F (480°C).
4 Types of Tandoor Ovens
(Updated April, 2023) When the word tandoori comes up, most people think about the popular Indian chicken recipe “tandoori chicken”. But, a tandoor is actually a cooking tool and method used in India and other parts of Asia to bake bread and cook dishes. The design of...
Tandoor Oven Chicken Recipe
Here is a tandoori recipe you can try at home, even if you don't have a tandoori oven. INGREDIENTS 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes 2 tablespoons tandoori masala seasoning 2 tablespoons olive oil 2 tablespoons freshly squeezed lemon...