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Mainra Traders Certified Tandoor Oven Supplier

CSA CERTIFIED TANDOOR

The only Certified Tandoor Supplier in N. America!

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6 Types of Naan Bread You Should Make In Your Tandoor

6 Types of Naan Bread You Should Make In Your Tandoor

Naan bread is a type of flatbread baked in a Tandoor. There is no doubt that Naan bread is one of the most popular flatbreads served with Indian food. Naan bread is mostly served in the northern states of India, Pakistan, Iran, Tajikistan, Uzbekistan, Bangladesh,...

5 Best Recipes You Should Make In Your Tandoor Oven

5 Best Recipes You Should Make In Your Tandoor Oven

A tandoor is a type of oven that is made out of clay or metal, it is mostly used in cooking and baking in the northern part of India, southern Asia, Central Asia, Western Asia, and South Caucasus. Usually, a tandoor needs charcoal or wood fire burning within itself,...

Cooking Equipment Certifications

Cooking Equipment Certifications

While exploring the inventory of cooking equipment provided by multiple suppliers you must have observed safety certifications as well to which the equipment needs to adhere to and be certified. This is to ensure that the equipment is safe to be used whether there is...

Tandoori Masala Fried Salmon Recipe

Tandoori Masala Fried Salmon Recipe

Tandoori Masala Pan Fried Salmon is an appetizing snack to serve on a bonfire night time with friends cooked in your own tandoor by the Certified Gas, Charcoal Tandoor Commercial Suppliers. Salmon fish fillets pan friend together with a host of spices and served with...

Stamp of Approval from Authorised Agency:

Stamp of Approval from Authorised Agency:

CSA Group Getting products approved from CSA Group North America is a sign of confidence and quality that is needed to project your superior products in a fast-moving and increasingly global marketplace. CSA marks are widely accepted by many government and code...